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Grill-Season Fuel: Serious Eats’ latest roundup leans hard into flavor-first prep, with 16 kitchen-tested marinades and rubs built for everything from jerk to al pastor—plus a reminder that homemade beats premade when you want bold results. Health & Habits: A new Nature study links both too little and too much sleep to faster biological aging across major organs, putting a tighter spotlight on the “sweet spot” for rest. Foodie Travel Buzz: Miami keeps climbing food rankings, topping a global study for the highest share of restaurants serving international cuisine among U.S. cities. Local Food Wins: Berthoud’s RISE Artisan Bread & Café marks a decade as a community breakfast-and-lunch staple, while Coral Gables welcomes a new La Birra Bar smash-burger location. What’s Cooking Next: Memorial Day menu ideas are already rolling in—think cookout mains, crowd dips, and easy handheld desserts.

Note: AI summary from news headlines; neutral sources weighted more to help reduce bias in the result.

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Chef goes from Michelin-star restaurants to care home cooking in Wrexham

Chef goes from Michelin-star restaurants to care home cooking in Wrexham

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