AGP Wire

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Bass Bonded Publishing says Cooking with Kings, a new cookbook by Dr. Alveda King and Derek King Sr., will open for preorder Aug. 15 and publish in November 2026. The book centers on family recipes, faith and the role of African American food…

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Kuvings is promoting five summer drink recipes made with its AUTO10 slow juicer, positioning the machine as a way to make fresh hydration easier at home.

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Kuvings on July 3, 2026 published five summer drink recipes built around its AUTO10 Slow Juicer, ranging from green juice to tropical blends.

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Six resorts in Nayarit were named to Travel + Leisure’s 2026 World’s Best Awards list of the Best Resorts in Mexico, marking the destination’s largest showing in the ranking.

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Kuvings has published a mango yuzu sorbet recipe that uses its AUTO10S cold press juicer with an Ice Cream Maker attachment.

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Qoob has launched a smart search and decision app on iOS and Android as a survey of 1,049 U.S. adults found strong frustration with long, cluttered AI answers.

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Qoob has launched a new smart search app on iOS and Android that aims to give users short, relevant answers instead of long lists of links or cluttered AI responses.

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Executive Chef Rosario De Luca is being positioned as an ambassador for Made in Italy through his work in the U.S. The press release says his career spans media coverage, restaurant recognition and a Guinness World Record project tied to tiramisu….

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Hom at InterContinental Phuket Resort has appointed Chef de Cuisine Marcelo Baruch and R&D Chef Guillem Aran and unveiled a new tasting menu, Tribhumikatha, in Phuket, Thailand.

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The Chef Tours is expanding its chef-led food tours with new experiences in Paris and Istanbul starting this summer.

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Lee’s Famous Recipe Chicken will give rewards members 4X points on purchases from July 3 to July 6, including National Fried Chicken Day. The limited-time deal is part of the chain’s 60th anniversary push and runs alongside a $19.66 Anniversary…

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The Pickled Beet has hired Chef Kerrine Joseph as it expands its South Florida gourmet chef and culinary services business.

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Chicago nonprofit founder Jeannette Barcelos Kravitz has reached the voting round of the national Favorite Chef competition, with a chance to win $25,000, cook with Carla Hall and appear in Taste of Home Magazine.

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Kuvings is highlighting three watermelon recipes for hot weather, designed for use with its AUTO10 hands-free slow juicer.

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The Houstonian Hotel, Club & Spa was named No. 1 Resort in Texas on Travel + Leisure’s 2026 World’s Best list, its fourth win in the readers’ awards.

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Quest Gourmet Ltd formalizó en Bolivia un acuerdo de cooperación de tres años con autoridades del país para expandir su operación digital, crear empleo y apoyar infraestructura y programas sociales.

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GS Draft System Solutions will handle nationwide installation, service and maintenance for TendedBar’s automated beverage systems.

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The Original Pickle Shot has launched Original Pickled Lemonade, a new summer cocktail built around its pickle-flavored vodka, lemonade and sparkling water.

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The shelf-stable pho cups market is forecast to grow from $1.28 billion in 2025 to $1.85 billion by 2030 as consumers seek convenient, healthier and more globally inspired meal options.

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The global market for solar thermal systems used to heat domestic water is projected to grow from $4 billion in 2025 to $5.98 billion by 2030, according to a new report from The Business Research Company.