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Halloween Culinary Endurance Test: U.S. Chef Risks 11-Hour Kitchen Marathon to Expand Secret Street Tours Across Ireland
EIN Presswire
What happens when an American chef decides to spend Halloween in a kitchen for 11 straight hours?
Prokan Grills Launches Infinity DuoFire, Combining Argentine Grilling, Smoking and Charcoal-Oven Cooking in One System
EIN Presswire
Building on its Infinity Argentine Grill collection, Prokan introduces a dual-zone grill and smoker for the outdoor kitchen.
Palisade Bio Presents New Clinical, Pharmacokinetic, Pharmacodynamic and Mechanistic Data Strengthening the Phase 2 Rationale for PALI-2108 in Ulcerative Colitis and Crohn’s Disease at ACG 2026
GlobeNewswire, Inc.
Five presentations connect targeted intestinal exposure and sustained systemic drug exposure with PDE4 target engagement and early clinical activity, supporting ongoing Phase 2 development Two presentations selected for ACG Presidential Poster...
402nd AFSB collaboration supports Culinary Outpost service at Fort Shafter
DVIDS - Georgia
FORT SHAFTER, Hawaii — The 402nd Army Field Support Brigade, 8th Theater Sustainment Command and 25th Infantry Division are working together to provide Soldiers at Fort Shafter with fresh, affordable meals through the Culinary Outpost.
Top Buffet Ware Manufacturer Enhancing Modern Hospitality and Dining Experiences
EIN Presswire
QUZHOU, ZHEJIANG, CHINA, October 12, 2026 /EINPresswire.com/ -- Zhejiang Kingo Hotel Suppliers Manufacturing Co., Ltd. is part of a hospitality equipment industry that continues to evolve as hotels, restaurants, catering businesses, and buffet...
How Mindfulness Made Eric Ripert a Better Chef
AARP
Chef, TV personality and author Eric Ripert, 61, manages to find a sense of calm, peace and purpose amid his hectic life.
THE EU FAB 6 BRINGS EUROPEAN PDO AND PGI DELI MEATS BACK TO THE CHEF ACADEMY OF LONDON
EIN Presswire
The campaign partnered with The Chef Academy for two days dedicated to Mortadella Bologna PGI, Salamini Italiani alla Cacciatora PDO and Cotechino Modena PGI ROMA, ITALY, October 5, 2026 /EINPresswire.com/ -- For the third year, “The EU Fab 6 –...
Unconditionally Her Publishing Debuts ‘Cooking with Grammy’ to Connect Generations
EIN Presswire
Grammy and Caroline invite families to turn flour-covered hands, children’s words, and recipes into a interactive cookbook that becomes a family heirloom.
Chef's Deal Adds Reach-In Refrigeration Ahead of Fall Menu Shifts
GlobeNewswire, Inc.
Nashville, Tennessee, Sept. 29, 2026 (GLOBE NEWSWIRE) -- As restaurants and hotels rework their menus for fall, cold storage and prep-station capacity are often the first gap an operator discovers once the new lineup is set. Chef's Deal Restaurant...
Chef Deb Coaching Announces the 11th Annual SHARPEN for Culinary Leaders
EIN Presswire
The Two-Day Event Offers Established Culinary Business Owners Strategy and An Execution Roadmap for 2027 Success DALLAS, TX, UNITED STATES, September 28, 2026 /EINPresswire.com/ -- Chef Deb Coaching, a thriving coaching business that works with...
US Presidential Culinary Museum Chef Stormy Mongiello Connects White House State Dinner to GLOW Academy
EIN Presswire
Stormy Mongiello connects Sarah Childress Polk, White House State Dinner history and women’s leadership with students at Wilmington’s GLOW Academy.
Simponi and Simponi Aria (Golimumab) Market to Exceed $33 Billion by 2030 at 8% CAGR, Led by North America
EIN Presswire
The Business Research Company's Simponi and Simponi Aria (Golimumab) Market to Exceed $33 Billion by 2030 at 8% CAGR, Led by North America LONDON, GREATER LONDON, UNITED KINGDOM, October 12, 2026 /EINPresswire.com/ -- "The Simponi and Simponi...
Recipes That Will Make You Love Pumpkin
AARP
Directions Heat olive oil over medium-high heat in a large stock pot or Dutch oven.
DFW’s Savor Culinary Services Welcomes New Head Chef Seth Simmons
EIN Presswire
The culinary expert joins the team to elevate the company's personalized catering services DALLAS, TX, UNITED STATES, October 2, 2026 /EINPresswire.com/ -- Savor Culinary Services, an award-winning culinary services company created in 2002 that...
NJ Integrative Culinary Registered Dietitian Brings Sports Nutrition Education to Morristown HS Field Hockey Team
EIN Presswire
DENVILLE, NJ, UNITED STATES, October 1, 2026 /EINPresswire.com/ -- Tina Marinaccio, MS, RD, CPT, a New Jersey-based Integrative Culinary Registered Dietitian and founder of Health Dynamics LLC, is bringing practical, evidence-based sports...
Kuvings Unveils Curated Autumn Recipes Designed for the Hands-Free Slow Juicer AUTO10S
EIN Presswire
SOUTH KOREA, October 1, 2026 /EINPresswire.com/ -- As the crisp autumn air settles in and temperatures drop, global kitchen appliance innovator Kuvings has highlighted three seasonal fall recipes designed to enhance immunity, reduce kitchen...
Golden Flame Opens in Vaughan, Ontario, Introducing Open Flame Cuisine and the Chef's Table Fine Dining Experience
EIN Presswire
Golden Flame officially opens September 24, 2026 in Vaughan, ON, bringing an all day bistro cafe and an intimate weekly rotating Chef's Table to the GTA. VAUGHAN, ONTARIO, CANADA, September 21, 2026 /EINPresswire.com/ -- Golden Flame, an...
Corto Olive Introduces Agrumato Month, a Nationwide Chef-Led Celebration of the Brand’s 2026 Agrumato-Method Olive Oils
GlobeNewswire, Inc.
Lodi, Calif., Oct. 01, 2026 (GLOBE NEWSWIRE) -- KEY TAKEAWAYS Throughout October, 24 chefs across America will bring to life Corto Olive’s award-winning 2026 Agrumato-Method Olive Oils in featured dishes on their menus.
Nebraska Department of Education Launches Recipe Contest: Battle of the Beans
Nebraska Department of Education
News Release October 1, 2026 To promote Nebraska-grown, plant-based proteins in schools, the Nebraska Department of Education (NDE) is launching Battle of the Beans, a recipe contest open to Nebraskans of all ages.
Nebraska Department of Education Launches Recipe Contest: Battle of the Beans
Nebraska Department of Education
News Release October 1, 2026 To promote Nebraska-grown, plant-based proteins in schools, the Nebraska Department of Education (NDE) is launching Battle of the Beans, a recipe contest open to Nebraskans of all ages.
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