Milwaukee residents aren't surprised, a survey shows more people cooking at home

MILWAUKEE — A recent survey reveals that some consumers are choosing to eat at home rather than dining out this summer, because restaurant and takeout costs do not fit in their budget. According to a KPMG survey, 69% of people polled shifted their...

Home cooking has served Blue Jays well in club's climb atop AL East

Breadcrumb Trail Links Sports Baseball Blue Jays' George Springer (right) celebrates his two-run home run against the New York Yankees with Nathan Lukes (left) during the third inning in Toronto on Thursday, July 3, 2025. Photo by Thomas Skrlj...

The female chef exposing restaurants’ sex and drug culture

‘Hi, Slutty,” I say to the young female chef who is holding out a hand to greet me. It feels rude calling this stranger “Slutty”, but Slutty Cheff is the alias under which she has built a cult following on Instagram of 43,000. Her anonymous...

'You can taste her love in her cooking' | Beloved food trailer reopens following theft, vandalism

Adrienne Bailey, a retired educator who survived three bouts with cancer, has bounced back again after thieves trashed her Tex La Mex food trailer. HOUSTON, Texas — A brand-new generator and Ms. Adrianne Bailey were both humming again Friday for...

Cooking with Chef Roy Choi

R Market is Avon’s own gastronomic cafe

When I pop into R Market for breakfast, Chef-Owner Riley Romanin is behind the counter, his back to the door. He turns at the sound of his name, revealing hands full of freshly sliced bread. “Look at this crumb,” he said, running a finger over the...

Stop cooking pasta in a pot when 'game-changing' method is much quicker

Pasta is a dish that never gets old. Whether you're in the mood for a spicy tomato ragu or a creamy white wine sauce, there are endless ways to enjoy it. It's a perfect pick for those busy weeknights when time is of the essence. While pasta...

This Pickle-Packed Recipe Is Our Most-Saved Recipe Of The Summer So Far

I’m just going to say it—pasta salad is the best thing you can take to a potluck or cookout. Whether it’s packed with chicken or shrimp and served as a main dish, or filled with veggies and cheese, pasta salads are the one dish that nobody passes...

Recipe: Japanese-style bacon and egg on toast

½ telegraph cucumber, sliced lengthways ½ small red chilli, seeds removed, sliced into thin rounds 2 Tbsp sushi vinegar 1 Tbsp soy sauce 1 Tbsp sesame oil 1 Tbsp white sesame seeds, lightly toasted Smashed Avocado 2 avocados, flesh removed...

Monthly Cooking Classes Cover Everything From Pickling to Pizza

The Santa Ynez Valley Grange, in partnership with Apples to Zucchini Cooking School, will offer two series of cooking classes for families and adults/teens. Family Cooking will be offered monthly, 5:30-7 p.m. on the second Mondays starting July...

How Do Kerry Simon's and Jeremiah Tower's Culinary Styles Differ from Other Famous Chefs?

In the pantheon of culinary legends, Kerry Simon and Jeremiah Tower stand as revolutionary figures who shaped American gastronomy in profoundly different ways. While many chefs gain fame through Michelin stars or television prominence, these two...

Relationships, Not Just Recipes: The Real Assets in Restaurant Success

The Hidden Currency of Hospitality Ask most aspiring restaurateurs what they need to succeed, and they’ll likely mention capital, a killer concept, and signature dishes. While these elements are undeniably important, there’s a less tangible but...

Recipes – Excerpt From the Forks Over Knives Cookbook

In this excerpt from the book Forks Over Knives: The Plant-Based Way to Health, the authors tout a meatless diet filled with grains, fruits, vegetables, and legumes—items often relegated to side dishes. If you’re trying to find a way to reduce or...

Chef David Hawksworth on his new menu, Vancouver's hot restaurant neighbourhoods and the Kits beach buzz

Breadcrumb Trail Links Life Food 'We’re incredibly excited for the opportunity to come to Kits Beach,' Hawksworth chef says Chef David Hawksworth's namesake restaurant has a new menu to satisfy regulars and newcomers alike. Photo by Hawksworth...

Colorful and Zesty Cowboy Caviar Recipes Perfect for Any Occasion

Summary Cowboy caviar is a fresh salad or dip that's perfect for parties or weeknight dishes. Classic recipe involves beans, corn, and veggies with a simple vinaigrette. Variations include spicy southwest, mango, Mediterranean fusion, and quinoa...

A Legendary Caribbean Chef Just Opened a New Eatery in Martinique (With a Rum Bar, Too) 

Maybe you’ve tried the foie gras-banana. Or the swordfish. Or just tried one of the best ti’ punches anywhere. If you’ve been to one of Guy Ferdinand’s establishments, you know. And now there’s another one: Ferdinand has done it again: the...

'Meet Your Neighbor': Julien Gremaud, executive chef and restaurateur

WEST PALM BEACH, Fla. (CBS12) — Julien Gremaud, a prominent restaurateur in Palm Beach County, is making waves with his diverse dining concepts that cater to all budgets. Gremaud, who began his culinary journey in the kitchen with his mother, has...

Authentic Afghan cuisine in OC takes your taste buds on a trip with decades-old family recipes

SANTA ANA, Calif. (KABC) -- Take your taste buds on a trip and fly into the flavors of authentic Afghan cuisine at Kebab Kurry Express in Santa Ana's Bristol Place shopping center. Husband and wife Davoud and Belqis Unis left Afghanistan in 1999,...

Chef Jonathan’s Summer Bliss, Strawberry & Cherry delight with Mascarpone Cheese

YUMA, Ariz. (KYMA, KECY) - This is perfect for date night here with white wine Ingredients For the Fruit Compote: • 1 cup fresh cherries, pitted and halved • 1 cup fresh strawberries, hulled and sliced • 2 tablespoons fresh mint leaves, chopped •...

Healthy Recipe: Summer Strawberry Slushie

This easy summer strawberry slushie recipe is a twofer. When strawberries come into season in the summertime, their extraordinary flavor puts imported winter supermarket berries to shame. This recipe shows you how to prep these delicious berries...